Omakase by Gion Matayoshi at Seifu / Kissuisen

You can enjoy the omakase menu of two-star Michelin restaurant Gion Matayoshi at Seifu in Yoshimizu Izumi at The Marriott Surawongse.

The elegant and exquisite omakase menu combines premium Thai and Japanese ingredients.
The menu we had this time was the autumn/winter menu.Choose from a 16-course or 18-course premium menu.
Another recommendation is the sake pairing that matches the course.
You can sample five different types of sake, discover something new, and enjoy a blissful time at Kissuisen.

Appetizer – Flounder with Plum essence
Sake Pairing – Junmai Ginjo with Yuzu Soda

Assorted Appetizer – Dried Shrimp and Konnyaku
Crab Sake Kasu (Sake-kasu)
Caviar Rice Crackers
Spinach with Sesame Dressing
Yuba and Edamame

Soup – Clear brouth with Phuket Lobster, Greens, and Yuzu

Sashimi – Sweet Tilefish sashimi
Sake Pairing – Black Dragon Pure Silver

Sinogi – Two Special Nigiri Sushi of the Day

Hot Dish – Abalone, Cheese, and Nori Seaweed
Sake Pairing – Brewer Kuheiji

Grilled Dish – Spanish Mackerel, Eggplant

Main Dish – Wagyu Beef Shabu-Shabu
Sake Pairing – Bon Junmai 55

Sushi – Three Seasonal Sushi Specials
Sake Pairing – Juyondai

Soup – Today’s Recommendation

Dessert – Two Special Nigiri Sushi of the Day

Indulge in a once-in-a-lifetime dining experience that blends tradition, innovation, and the finest flavors of the season.

Omakase 16-Course Kaiseki Omakase or Sushi Omakase:

Omakase only THB 5,888++

Omakase with Sake pairing THB 6,888++

Signature 18-Course Kaiseki Omakase or Sushi Omakase:

Omakase only THB 7,888++

Omakase with Sake pairing THB 8,888++

Location: 4th floor, Kissuisen Bangkok Parking Available

Kaiseki Omakase Menu: Click link in bio

LINE Official: @marriottsurawongse

Reservations | Call: 02 088 5666